Chef Production Manager Opportunity
Our esteemed organization is seeking a highly skilled and innovative Chef Production Manager to lead our kitchen team in producing high-quality, small-batch food.
* Lead Kitchen Team: Prepare and cook a diverse range of fresh, handmade meals, baked goods, and desserts to the highest standard.
* Meet Production Targets: Adhere to established recipes and production plans to ensure consistency and quality across all products.
* Maintain Food Safety: Uphold excellent food safety and hygiene practices in line with HACCP guidelines and company protocols.
* Innovate Menu: Assist in the development of new menu items and seasonal product ranges.
Requirements:
* Professional Experience: 2+ years' experience in a professional kitchen or food production environment.
* Presentation Focus: Strong attention to detail and pride in presentation and consistency are essential.
* Familiarity with Industry Standards: Familiarity with HACCP standards is mandatory.
* Leadership Ability: Ability to work effectively in a fast-paced team environment is crucial.
This is an exceptional opportunity for a passionate chef with a flair for leadership and quality. If you're interested in this role, we invite you to explore further details.