Accredited as a Great Place To WorkWe are a very busy restaurant and our focus is on good quality food, locally sourced. We believe in a work life balance, no split shifts and consecutive days off. We make everything from scratch. We operate six days per week.We expect the candidate to have excellent communication skills, a keen eye for quality, a creative mind and a good work ethic. Operate standard kitchen equipment safely and efficiently, Maintain a clean working station whilst adhering to health & safety standards, Assist with the cleaning and organisation of kitchen and equipment, Restock items as needed throughout the shift, Adhere to all food hygiene & safety standardsWe are dedicated to providing a positive working environment with lots of training and development opportunities for colleagues to ensure all achieve full potential and rewarding careers.The successful candidate will have:Experience in a busy hospitality environmentHave excellent customer service outlookProficiency in EnglishBe fully eligible to work in Ireland as per current Irish Immigration LawJob Type: Full-timePay: From €13.50 per hourBenefits:Bike to work schemeCompany eventsEmployee discountOn-site parkingWork Location: In person