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Chef de partie/pizza chef

Cork
SLAINTE HOSPITALITY LTD
Chef de partie
€30,000 - €40,000 a year
Posted: 27 November
Offer description

* Ensure cooking stations are sanitized and prepped with necessary tools
* Prepares and stores pizza dough
* Prepares pizza sauces
* Orders supplies, maintains inventory, creates budgets to ensure profitable food cost
* Trains other cooks in the preparation process so all meals are uniform
* Checks quality of pizzas before they're served to guests
* Performs regular maintenance on kitchen equipment
* Collaborates with staff on menu items
* Resolves customer complaints with diplomacy
* Makes sure the kitchen is clean and sanitized
* Time management
* Teamwork
* Communication
* Organization
* Customer service
* Ability to work under pressure

Job Type: Full-time

Pay: €15.00-€17.00 per hour

Benefits:

* On-site parking

Work authorisation:

* Ireland (preferred)

Work Location: In person

Reference ID: Chef de Partie/Pizza Chef

Expected start date: 20/11/2025

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