Job Title: Hotel Manager
We are seeking a seasoned Hotel Manager to oversee the smooth operation of our mid-sized food and beverage hotel in County Cavan. As a key member of our team, you will be responsible for managing all departments to deliver exceptional customer service, product quality, and revenue growth.
Main Responsibilities:
* Oversee daily operations of the hotel outlets, ensuring seamless delivery of services.
* Collaborate with owners on marketing strategies to drive sales and revenue growth.
* Maintain high standards of back-of-house areas, including inventory management and staff training.
* Lead a dynamic team to maximize revenue, enhance customer experience, and foster a positive work environment.
Requirements:
* Minimum 2 years of experience in managing Food and Beverage hotel operations.
* Working knowledge of hotel departments, including front desk, housekeeping, and F&B.
* Strong financial acumen, including cost control, purchasing, and labor management.
* Aptitude for staff development, motivation, and training.
* Flexibility regarding working days and hours.
About Us:
We are a reputable hospitality establishment seeking a dedicated and experienced professional to join our team. If you possess the skills, passion, and dedication required to excel in this role, we encourage you to apply.