We are recruiting on behalf of a highly regarded restaurant in the South of Ireland, currently actively working toward its first Michelin star.
With a strong emphasis on precision, product, and exceptional guest experience, this is a unique opportunity to step into a leadership role at a pivotal stage in the restaurants journey.
The restaurant operates 30 covers and is open for breakfast, lunch, and dinner.
The team is ambitious, standards-led, and deeply committed to quality across every touchpoint.
Were looking for a confident, standards-driven Restaurant Manager with a calm, professional presence and a strong understanding of what it takes to deliver service at the very highest level.
Youll work closely with the Operations Manager to uphold the restaurants exacting front-of-house standards, maintain a motivated and service-focused team, and contribute to the continued pursuit of excellence.
Ideal candidate: A polished and experienced leader with a background in Michelin-level or luxury dining environments Someone with a deep appreciation for hospitality, product, and guest experience A natural communicator who thrives in a structured, high-performance environment Passionate about being part of a team on a clear trajectory toward Michelin star recognition Salary: €42-48K Please apply with your up to date CV.
Skills: restaurant management fine dining