CHEFS ALL LEVELS - Full Time/Permanent - Breakfast, Lunch and Evening service Working alongside an established and professional Kitchen Team.
This is a great opportunity for experienced Chefs to join a progressing company.
New Kitchen facilities and multiple food outlets in a very busy City Centre Kitchen/Hotel.
Dtwo location Full Time hours available over a 5-day working week - must be available to work weekends All aspects of Kitchen/Chef duties; LUNCH/EVENING SERVICE in a busy hotel Must have a Food Hygiene certificate - Levels 1 & 2 Competitive rates of Pay for Experienced Chefsand Fantastic career opportunities ahead Competitive salary following a probationary period of employment Skills: Culinary Skills Restaurant kitchen Food Preparation HACCP