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Senior pastry chef

Carlow
Woodford Dolmen Hotel
Pastry chef
€46,500 a year
Posted: 23 September
Offer description

The Woodford Dolmen Hotel is a Four Star property with an award-winning kitchen. We are seeking a Senior Pastry Chef to lead our pastry section, delivering outstanding desserts, breads, and banqueting items.

What We Offer:

* Full-time permanent position (39 hours per week)
* Option of a 4 or 5 day work week – always 39 hours total
* Flexible hours & supportive environment
* Salary from €36,500, depending on experience
* Staff wellness programme & training opportunities
* Creative input into menus with seasonal local ingredients

Requirements:

* Culinary Arts degree or equivalent international qualification
* Minimum 6 years' pastry experience
* Previous experience in a 4–5 star hotel or fine dining restaurant
* Strong skills in breads, pastries, and large-scale banquet desserts
* Ability to work in a fast-paced, high-standard kitchen

How to Apply:

Please include your CV and cover letter with your application

Join our team and take your pastry career to the next level at The Woodford Dolmen Hotel

Job Type: Full-time

Pay: €36,500.00 per year

Benefits:

* Bike to work scheme
* Company pension
* Employee assistance program
* Employee discount
* Food allowance

Ability to commute/relocate:

* Kilkenny Road, Carlow, CO. Carlow: reliably commute or plan to relocate before starting work (preferred)

Experience:

* Pastry Chef: 5 years (required)

Language:

* English (required)

Work authorisation:

* Ireland (required)

Work Location: In person

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