Posted: 14 September
Offer description
We are seeking a highly skilled Culinary Innovation Leader to join our team.
Job Description
This role involves developing forward-thinking culinary concepts for global consumers.
* Developing innovative food concepts that meet consumer demands
* Working with a talented culinary team to combine gastronomy with trends, consumer insight, and food science
* Creating novel products across all food and drink categories
Key Responsibilities
* Experimenting with new ingredients and cooking methods in the development kitchen
* Researching forthcoming trends and translating them into successful new products
* Presenting high-profile showcases of innovative new products
What You Will Do
You will spend three days a week experimenting with new ideas. This involves investigating and testing new ingredients and cooking methods.
You will research and understand how to translate trends into successful new products. You will be involved in high-profile presentations showcasing innovative new products.
