Restaurant Supervisor Job Description
The Restaurant Supervisor is a key member of the hotel's management team responsible for overseeing the daily operations of our restaurant.
Job Summary:
We are seeking an experienced and skilled Restaurant Supervisor to join our team. The ideal candidate will have a passion for delivering exceptional customer service, leading high-performing teams, and driving business growth.
To identify areas for improvement in terms of efficiency, quality, safety ; Develop strategies to address these issues. We require someone with :
A minimum 1- year experience working as a supervisor or manager in foodservice industry; High school diploma required; Proven track record delivering outstanding results through effective leadership techniques;
Strong communication, interpersonal, problem-solving abilities;
Proficiency in financial software such as Opera ; Analytical thinking etc. / div > /
Benefits:
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