Other The Cashel Palace Hotel, located in the historic town of Cashel, Ireland, is seeking a creative and enthusiastic Pastry Junior Sous Chef to join our esteemed culinary team.
In this role, you will have the opportunity to create sweet masterpieces and contribute to our reputation for excellence in the pastry kitchen.Assist the Pastry Chef in the daily operations of the pastry kitchenCreate and prepare a wide range of high-quality desserts, pastries, and baked goodsDevelop new recipes and contribute innovative ideas to the pastry menuEnsure consistency and quality in all pastry productsMaintain cleanliness and organisation in the pastry kitchenTrain and mentor junior pastry staffCollaborate with other kitchen teams to ensure smooth serviceManage inventory and order supplies as neededAdhere to food safety and hygiene standardsParticipate in menu planning and costing