Teamworx are Now Hiring: Head Chef Manager- Multi Site
Are you a dynamic hospitality leader with the skills to inspire teams, deliver exceptional customer experiences, and drive operational success?
We're recruiting a Group Head Chef Manager to oversee café operations across 2 sites.
This is a daytime-hours role with the chance to combine culinary expertise, leadership, and commercial impact.
What you'll be doing
Leadership & People Development: Coach and mentor Café Managers, Head Chefs and kitchen teams; Lead recruitment, onboarding, and performance management; Foster a culture of accountability, motivation, and continuous improvement
Operational Excellence: Maintain high standards in food quality, service, cleanliness, and presentation; Work with Head Chefs on menu development, seasonal innovation, and customer feedback; Ensure full compliance with HACCP, food safety, and allergen protocols
Commercial Focus: Manage budgets, labour costs, and margins to achieve KPIs; Analyse performance data to make informed decisions on staffing, pricing, and promotions; Lead supplier relationships, stock control, and waste reduction initiatives
Customer Experience: Respond to feedback and implement improvements to elevate the guest journey; Align hospitality standards with the company's wider brand and values
What we're looking for
Proven experience as a Head Chef, ideally with multi-site or retail café management exposure.
Strong leadership and people management skills.
Commercial acumen and experience managing budgets, costs, and KPIs.
Passion for food, customer service, and innovation.
Why this role stands out
Daytime working hours for a better work-life balance
A leadership role with real scope to shape teams and standards
Opportunities for professional development and progression
A supportive, values-driven culture with recognition initiatives
If you're ready to lead with purpose and passion, get in touch today to find out more.
Please contact Maurice ( Commercial Director ) or Sarah (Head of hospitality) 045 808037
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