A Kitchen Steward is required to join the successful kitchen team at Seafield Hotel & Spa Resort.
The role of the Kitchen Steward is to maintain the standards of hygiene and cleanliness of the designated areas of the kitchen while working with the Kitchen and Food & Beverage Teams.
Responsibilities:
* Ensure cleanliness and hygiene standards are maintained in the kitchen areas.
* Work collaboratively with kitchen and F&B teams to support smooth operations.
Candidate Requirements:
* Strong communication skills.
* Flexibility to work midweek and weekend shifts, including day and night hours.
* Ambitious and eager to join a well-known resort team.
Benefits:
* Continual training and development.
* Discounted Spa & Accommodation Rates.
* Career progression opportunities.
* Free Staff Meals on shift.
* Refer a friend scheme.
* Complimentary parking.
* Gym membership.
* Employment Assistance Programme (EAP): a confidential support network offering expert advice and guidance 24/7.
Please note that only candidates with unrestricted eligibility to work in ROI may be considered for shortlisting.
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