Cronins Pub in the Municipal District of Carrigaline, Ireland, is looking for a full-time Chef de Partie. The role involves preparation, cooking, and presenting dishes while maintaining high standards of food hygiene and safety. Candidates should have a minimum of 2 years’ experience as a chef de partie, HACCP training, and the ability to work in a fast-paced environment. The job offers a salary of €36,605 per year for 39 hours of work per week.
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