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Fresh food manager

Pelco Group
Food manager
Posted: 31 December
Offer description

We currently have an excellent opportunity for an experienced and ambitious Fresh Food Manager to join the PELCO Group.

Job Role Purpose:
To drive and support the performance of the Fresh Food Department in our flagship store, in conjunction with the Retail & Fresh Food Operations Manager.

Based in Ballycoolin, Dublin 15, this is a full-time role, which will be predominately Monday to Friday.

Job Role Specifics:
Day to day management of the fresh food operation

Effectively support the deli team, work closely with these colleagues in delivering new & existing deli offerings/initiatives instore and ensure buy in.

Support deli manager & key colleagues to optimise sales, margin, participation and profitability across the fresh area

Support store in implementation of best practice through coaching, monitoring, observation and training of key deli staff & manager.

Achieve all fresh food KPIs - e.g. margin, participation, sales and wastage

Carry out operational checks of site deli - pricing, costings, departmental standards, range & availability, stock holding, ordering, stock taking & other operational processes etc.

Strive to improve efficiencies in deli department through process management, labour management, training & workshops.

Provide clear & valuable feedback to the team.

Achieve implementation targets for new initiatives in store

Drive consistent delivery of standards across the fresh food department

Develop strong relationships with Site Management & the Senior Team.

Assist & support other sites if required during occasions of absence, annual leave or throughout recruitment processes.

Support & work in conjunction with the Retail & Fresh Food Operations Manager, complete tasks in an efficient & timely manner - provide weekly feedback and updates.

Food Safety:
Ensure Food Safety management systems are implemented, maintained and monitored across

Perform quarterly HACCP & Food safety audits

Support Deli Manager in prioritising and implementing corrective actions

Ensure all HACCP and food safety audits are achieved in line with targets

Participate in all/any Food Safety Training offered

Health, Safety and Welfare Management:
Strictly comply with standards and safe working practices as outlined in The Safety, Health and Welfare at Work Act, 2005 and subsequent Regulations, Acts or Amendments

Strictly comply with all policies, practices and procedures, outlined in the Pelco Ltd. Health and Safety Management System and Safety Statement

Give full support to all Health and Safety Representative(s) in carrying out their duties

Participate in all/any Health, Safety and Welfare Training offered

Utilise all / any Personal Protective Equipment (PPE) available / offered

Actively look for hazards when carrying out duties and take appropriate action to remove and/or report to Manager

Operate all machinery and equipment as per manufacturer's instructions

Maintain security awareness at all times and escalate where appropriate

General:
Comply with company policies at all times

Comply with all legislation relevant to the operation of the Pelco Group

Conduct yourself in a professional manner at all times, representing the core values of the Pelco brand

Develop strong working relationships with colleagues

Complete all tasks to the best of your ability and to the highest standard

Carry out all reasonable tasks and requests as assigned

Ensure effective time management and task prioritisation

Ensure discretion and confidentiality are maintained at all times

Support business (sites and other functions) in line with business needs

Perform any other duties or assume other responsibilities that may be assigned to the role

Job requirements:
Minimum 3 years' experience in a Fresh Food Management Role

Passion for fresh food and retail, a strong work ethic with a strong sense of ownership and accountability

Proven people management and leadership capability

Excellent communication and delegation skills

Excellent knowledge of Food Safety, Food safety Regulations and HACCP

KPIs and targets driven

Thrive in a fast-paced working environment.

Some of our benefits include:
Competitive salary

Predominately Monday to Friday

Colleague Discount Scheme across the group

Paid Family Leave including Maternity & Parental Leave

Enhanced annual leave entitlements up to 27 days

VHI Health Insurance Funded Scheme

Colleague Assistance Programme- GP Online & Counselling Service

Employee Referral Bonus

Travel & Bike to Work Scheme

Save as you earn Scheme

Mileage Scheme

E-Learning and Development Portal

Visit for more information and start the next exciting chapter of your career with us today

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