Job Opportunity: Senior Kitchen Team Member
We are seeking an experienced and highly motivated individual to join our culinary team as a Senior Kitchen Team Member.
Key Responsibilities:
* Prepare, cook, and present dishes to the highest standard within your designated section
* Work closely with the Sous Chef and Head Chef to ensure consistent quality and smooth service
* Assist with menu preparation, mise-en-place, and daily kitchen organisation
* Maintain strict hygiene, HACCP, and food safety standards at all times
* Ensure stock levels are maintained, rotated, and communicated to senior chefs
Requirements:
* Previous experience as a Chef de Partie or strong Demi Chef de Partie in a hotel, restaurant, or banqueting environment
* Excellent cooking skills with strong knowledge of kitchen operations
* Ability to work well under pressure in a busy, high-standard kitchen
* Strong organisational skills and attention to detail
* Knowledge of HACCP and food safety procedures
* Ability to work well within a team and follow direction from senior chefs
Benefits:
* Accommodation provided