Upscale gastronomy in a Michelin-starred kitchen awaits an exceptional culinary leader. With a strong background in gourmet cuisine, creativity will impress guests.
Key Responsibilities:
* Culinary expertise in contemporary and creative dining
* Proven experience in Michelin-starred, GM, or AA Rosette environments
* Ability to develop talent within the organization
* Excellent communication and teamwork skills
* Commitment to seasonal dining experiences
In this esteemed role, you will be responsible for leading our culinary team to deliver outstanding gastronomic experiences. To excel in this position, you must possess a passion for culinary innovation, excellent leadership skills, and the ability to work collaboratively with colleagues.