Responsibilities
* Carry out routine Laboratory Testing and Sampling
* Verify cleaning using microbiological swabbing
* Carry out microbiological testing
* Carry out Trichinella Testing
* Monitor carcass quality
* Communicate with and report to customer requests for technical information
* Maintain and Update Laboratory Procedures Manual
* Ensure daily tasks are completed and results are actioned where required
* Review Results Records Weekly and ensure all records are completed correctly and signed off where appropriate
* Generate reports for QA Manager and Veterinary Inspector Weekly
* Compliance with regulatory standards, legislation and liaising with DAFF officials
* Corrective & Preventative Action & Non-Conforming Product Management
* Measuring adherence to Customer Specification
* Implementation and maintenance of HACCP & hygiene requirements
* Review Product and process development
* Management of Sanitation & Cleaning
* Assist in the Management of the Food Safety & Quality Management System
* Compliance with regulatory standards, legislation and liaising with DAFM officials
* The achievement and maintenance of the BRC standard, the Bord Bia MPQAS and retailer and customer standards in terms of an independent third party factory accreditation
* Any other tasks as assigned by the Company and the Quality Assurance Manager
Qualifications & Skills
* Relevant qualification in Science / Science Agri field
* 2 years work experience in area QA
* Food Factory work experience
Seniority level
* Entry level
Employment type
* Full-time
Job function
* Research, Analyst, and Information Technology
Industries
* Medical and Diagnostic Laboratories
#J-18808-Ljbffr