Job Title:
Quality Control Specialist
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Job Description:
The Quality Control Specialist is responsible for ensuring that all incoming materials meet the required specifications and standards.
* Approve or reject materials based on visual and measurement tests.
* Complete daily records of quality control activities in accordance with industry standards.
* Collaborate with production teams to ensure that finished products meet the required quality standards.
This role requires excellent attention to detail, communication skills, and the ability to work independently.
Requirements:
* Bachelor's degree in Food Science or a related field.
* Experience in a quality role is desired but not essential.
* Excellent analytical and problem-solving skills.
Candidates should have a strong understanding of food safety regulations and be able to apply them effectively in this role.