Our culinary team is seeking a skilled and passionate individual to join our kitchen as a key player in the delivery of exceptional dining experiences.
About the Role
This role offers an opportunity for an ambitious candidate to develop their skills in a fast-paced, dynamic environment. The successful applicant will be responsible for assisting the head chef in the preparation and presentation of dishes, ensuring that all food meets the highest standards of quality and presentation.
The ideal candidate will have a strong passion for cooking and a willingness to learn and develop their skills further. They will be confident, efficient, and able to work well under pressure, while maintaining a high level of attention to detail.
Key Responsibilities
* Assist with the preparation and presentation of dishes in accordance with the menu and the highest standards of quality and presentation
* Help maintain a clean and organized kitchen environment, adhering to health and safety standards
* Work collaboratively as part of a close-knit team to achieve shared goals and objectives
* Develop skills and knowledge through training and ongoing professional development
Requirements
To be considered for this role, you will need:
* A minimum of 2 years' experience in a similar position, preferably in a high-volume kitchen
* Strong communication and interpersonal skills, with the ability to work effectively with colleagues and other stakeholders
* A keen interest in developing your skills and knowledge in the culinary arts
* A commitment to maintaining high standards of quality, safety, and hygiene
What We Offer
We offer a competitive salary and benefits package, including:
* A salary of €30,000 per annum
* A comprehensive benefits package, including paid time off and opportunities for professional development
Join our team and become a key contributor to delivering exceptional dining experiences for our guests.