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Food & beverage supervisor

OASIS Group
Food & beverage supervisor
Posted: 17 March
Offer description

The iconic four-star Grand Hotel Dublin in the heart of Malahide, is a unique seaside retreat while also being convenient to the attractions of Dublin City Centre, just 15 minutes from Dublin International Airport and 5 minutes from the M50/M1 motorways. Featuring 203 luxurious bedrooms decorated in a contemporary yet classic style with many boasting stunning sea views. Experience dining at Coast, the Grand Hotel’s seafront restaurant, showcasing the very best of fresh, local produce. Discover TThe iconic four-star Grand Hotel Dublin in the heart of Malahide, is a unique seaside retreat while also being convenient to the attractions of Dublin City Centre, just 15 minutes from Dublin International Airport and 5 minutes from the M50/M1 motorways. Featuring 203 luxurious bedrooms decorated in a contemporary yet classic style with many boasting stunning sea views. Experience dining at Coast, the Grand Hotel’s seafront restaurant, showcasing the very best of fresh, local produce. Discover TSkills and attributesCommunicationCustomer ServiceLeadershipSupervisory SkillsDescriptionFood & Beverage Supervisor – 4* Grand HotelAre you passionate about delivering an exceptional guest experience? Are you ready to take the next step in your career? If so, we want to hear from you.Under new ownership of FBD Hotels & Resorts, an exciting opportunity has arisen for an experienced, customer focused professional to join our Food & Beverage team as a F&B Supervisor at the 4* Grand Hotel, Malahide. The ideal candidate will have at least one year’s supervisory experience in a high volume 4* or 5* hotel or quality focused restaurant and will display the ability to lead and motivate a team; a strong commitment to quality, high standards, service and customer care.Responsibilities will include:To assist and be responsible for the planning, organising and management of food & beverage service to the Hotel standards.To ensure that all team members are trained in and fully aware of the Standard Operating Procedures in food & beverage outlets.To assist the Restaurant and Bar Management teams with staff rostering and holiday requests.To ensure that all opening and closing procedures are conducted in line with SOPs.To be responsible for the appearance and tidiness of the Service Areas.To fairly and correctly delegate tasks & duties to the F&B Staff.To ensure that Service preparation is completed in advance of Service times.To look after all of our guests to the highest standard and communicate Hotel services to them.Please note that this position may require you to be available to start from 6:30am some daysPerks of joining the team:We have a very friendly and helpful team and we hope you will fit right into our family. We provide:Great remuneration package with flexible working pattern availableMeals on dutyComplimentary Parking on siteComplimentary use of Arena Fitness GymStaff recognition & AwardsFamily and Friends discounted rates across FBD Group & FBD Insurance Discount 15%Taxsaver Scheme & Cycle to work SchemeCash Saving Scheme - Save as you EarnRefer a friend schemeOn-site Gym or Fitness DiscountsFlexible SchedulesProfessional Development + GrowthEAP (Employee Assistance Programme)Staff DiscountsProfessional CoachingTeam Bonding EventsOpportunities for AdvancementGreat LocationWork/Life BalanceEmployee RecognitionEmployee Referral BonusFree onsite parkingLearning and development opportunitiesE-Learning and Development opportunitiesGrand Hotel Malahide is an Equal Opportunity Employer
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