Family run hotel. Accommodation assistance can be provided if needed. Competitive salary, bonus plus job perks. The Castle Hotel Macroom requires an experienced hospitality professional for the position of Food&Beverage Manager in this family run, 4 star hotel with a strong F&B trade. This is an excellent opportunity for someone looking to develop their career in the hospitality industry and take the next step in their career. This is a family run business which has recently been officially recognised a A Great Place to Work. Key Responsibilities include: Supervise and control all catering outlets in the hotel to the required standards Ensure all guests receive a genuine, warm friendly, courteous welcome on arrival & during their stay Look after rostering for all on the ground F&B Staff Ensure that the highest possible standard of personal hygiene, dress, appearance, body language & conduct is maintained Assist as much as reasonable coaching & training of new staff Maintain good liaisons & communications with management & all other departments Ensure the prompt and efficient service of all meals, snacks, functions and beverages to the required standards Maintain good liaisons & communications with management & all other departments Job Type: Full-time Pay: €40,000.00-€45,000.00 per year Additional pay: Bonus pay Tips Yearly bonus Benefits: Company pension Employee discount Food allowance Gym membership On-site gym On-site parking Schedule: Day shift Weekend availability Work Location: In person Skills: Hotel Operations Hospitality Industry Hotel Management Beverage Management Benefits: Gym Mobile Phone Performance Bonus Meal Allowance / Canteen Parking