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Join Our Award-Winning Team at Adare Manor
At Adare Manor, our vision is 'Beyond Everything'— a commitment to creating magical, unforgettable experiences for our guests and team alike. As a globally celebrated luxury resort, we are proud to have been named #1 Resort in Europe by Condé Nast Traveler for three consecutive years, awarded the prestigious Forbes Five-Star rating, and honoured with Michelin's highest distinction - 3 Keys. From our Michelin-starred dining to world-class golf, including hosting the 2027 Ryder Cup, Adare Manor is a place where excellence thrives.
If you share our passion for pushing boundaries and delivering extraordinary experiences, we would love to welcome you to our award-winning team.
We Are Hiring: Executive Sous Chef
As an Executive Sous Chef, you will:
* Manage a large team of culinary professionals in a fast-paced environment.
* Handle multiple tasks, including busy banqueting, outside catering, and volume production, with attention to detail and presentation.
* Stay updated with the latest culinary trends and incorporate innovative ideas into consistent implementations.
* Ensure compliance with HACCP guidelines and maintain high standards of health & safety in the workplace.
* Collaborate with the Executive Chef to develop menus, buffets, and specials that meet market needs and align with the restaurant's concept.
* Maintain good working relationships with colleagues and other departments.
* Assist in preparing the department budget and control costs to maximize profitability.
* Support outlet chefs in managing their kitchens with acceptable food costs.
* Focus on increasing departmental sales and profits.
* Adapt to industry and company changes in the Food and Beverage sector.
* Maximize employee productivity and efficient scheduling to minimize payroll costs.
The ideal candidate must hold a recognized degree in culinary arts and have at least 5 years of experience in 5-star hotels, including a minimum of 2 years at the management level as an Executive Sous Chef.
We offer an exceptional working environment, state-of-the-art equipment, development opportunities, competitive pay, and benefits.
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