Head Chef Limerick €70k We are currently recruiting for a Head Chef for our client, we are looking for a passionate chef that is creative, a strong kitchen manager that can deliver and excellent standard of cuisine with the team.Take the next step in your career now, scroll down to read the full role description and make your application.Main Duties: Responsible for all aspects of managing the kitchen areas and personnel, ensuring the quality preparation of all menu items to the highest standards.Co-ordinates roster scheduling, labour costs, assists with recruitment and oversees staff productivity and performance.Hands on and enjoys working in a fast-paced environment and ability to control service from the front to ensure maximum results during peak periods.Passionate and creative with developing and implementing new menu ideas for special events and changing with the seasons.Ability to prioritise, organise and delegate work assignments and to oversee staff performance with prompt follow up where required.Develop, train and coach kitchen staff to the standards required by the kitchen To prepare, cook and present all dishes and sauces to a high quality and consistent standard; To ensure all dishes are prepared in a timely fashion; To promote positive work relationships with suppliers, service personnel and other departments.To ensure that HACCP is implemented and documented efficiently, ensuring that all standards are maintained, reduce food and energy wastage in the Kitchens, join the Green team.To help develop a team spirit among the kitchen staff to maintain a cohesive team, ensuring all procedures and protocols are maintained.Maintain regular communication with staff and management through meetings, discussions and handovers To report regularly to the General Manager and to review performance, purchases etc.and implement required changes.Oversee and direct training of new hires and maintain an on-going training program for existing staff The successful candidate must have: Be innovative Possess strong communication and organisational skills; Have the ability to manage multiple tasks at one time: Be fluent in both verbal and written English.This is essential.
xsokbrcHave a professional appearance & a positive work attitude; Be flexible and available to work varying shifts, 5 out of 7 days, to include weekends.