Career Vision Recruiters have an excellent opportunity for an enthusiastic, customer‑focused individual to join this team as a Duty Manager for a 4* Hotel in Co. Limerick. The ideal candidate must have a proven track record in Food and Beverage operations.
Key Duties
* Assist in the smooth running of Food & Beverage operations in the hotel
* Ensure quality and standards are met consistently throughout all departments
* Anticipate guest needs, and proactively manage their expectations.
* Assist with the management of the hotels daily operations, ensuring delivery of exceptional guest service from each department.
* Ensure prompt resolution of customer issues.
Requirements
* Previous experience as a Duty Manager or F&B Supervisor (Minimum of 2 years)
* Possess excellent customer service skills.
* Be passionate about the hospitality industry
* Excellent communication & organisational skills
* Be a team player
* Available for evening and weekend work
For more details on the role please feel free to contact Karen in confidence by applying through the link below.
Skills
Hotel Operations Food & Beverage Leader
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
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