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Senior chef de partie/sous chef

Crosshaven
Cronins Pub & The Mad Fish Kitchen
Chef de partie
€35,000 - €55,000 a year
Posted: 26 September
Offer description

Chef

This is a full time position

*

We now have an opportunity for an energetic and passionate chef looking to take the next exciting step in their culinary career.

*

*Chef Work Responsibilities

* Help run the kitchen team to ensure a smooth efficient service
* Prepare all food items to order as requested within specified time limits.
* Prepare food products and set up for service.
* Adhere to waste management procedures
* Follow HACCP Guidelines.
* Comply with food safety standards.
* Ensuring the kitchen areas are kept clean and sanitised at all times
* To join this successful team, you will play an important part in maintaining and developing 2pointroads kitchen's on-going success.

This is an opportunity for you to gain more years of experience in a senior role in an established kitchen.

This is a key role and you will:

* Be part of a skilled team, while maintaining Cronins & 2pointroads standards
* Industry experience essential in a similar roll
* Thrive under pressure
* Have a 'can do' attitude to work every day
* Have a continuous improvement attitude
* Use leadership skills
* Be organised

*

*

Apply and mention "Senior Chef" in your application

*

*

If this is the right job for you, contact us by email or drop in your cv and cover letter by hand to Cronin's Pub or @2pointroad.

*

Job Type: Full-time

Pay: From €17.00 per hour

Expected hours: 38 – 42 per week

Benefits:

* Food allowance

Ability to commute/relocate:

* Church Road, Crosshaven, CO. Cork P43: reliably commute or be willing to relocate with an employer-provided relocation package (preferred)

Experience:

* Chef: 2 years (required)

Work authorisation:

* Ireland (required)

Work Location: In person

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