4-Star City Hotel | Ireland
We are currently recruiting a Food & Beverage Supervisor to support the Food & Beverage Manager in the daily operation of our busy restaurant and bar, delivering high standards of service across breakfast, lunch, dinner, and bar service.
Key Responsibilities
Supervise restaurant and bar operations during all service periods such as breakfast, lunch and dinner
Support the Food & Beverage Manager with daily operations and team leadership
Lead, motivate, and supervise the food & beverage team on shift
Ensure excellent guest service and handle guest queries professionally
Assist with staff training, rosters, and shift organisation
Ensure compliance with HACCP, food safety, and hygiene standards
Maintain high standards of cleanliness, service, and presentation
Ensure responsible service of alcohol in line with Irish legislation
Requirements
Previous experience as a Food & Beverage Supervisor or senior waiter/waitress
Experience in a hotel or high-volume restaurant environment
Strong leadership and customer service skills
Knowledge of food & beverage and bar operations
Ability to work flexible hours including mornings, evenings, weekends, and holidays
Fluent English
Desirable
Experience in a 4-star hotel
HACCP or food safety certification
Bar or cocktail knowledge
Skills
Casual Dining Experience
Inventory Management
Money Handling
Fluent in English
Advanced Beers/Spirits Knowledge
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