Job Opportunity:
Taza restaurant is seeking a skilled professional to join its kitchen team as a Commis Chef.
The ideal candidate will have 2 years of experience in a similar role and ala carte cooking expertise.
Key responsibilities include managing a section of the kitchen, ensuring high-quality food production, and collaborating with senior chefs during service.
Excellent interpersonal skills are required for effective communication and teamwork within a fast-paced kitchen environment.
* Managing a section of the kitchen
* Maintaining consistent food quality and timely delivery to customers
* Supporting head chef and sous chef during peak service hours
* Participating in kitchen health and hygiene procedures