We are currently seeking a professional who can excel in the installation, maintenance and repair of commercial kitchen equipment.
The successful candidate will be responsible for ensuring all work is completed to the highest standards of safety and efficiency.
Key responsibilities include:
* Installation, servicing and repair of catering equipment
* Knowledge of gas, electrical and plumbing systems related to catering equipment
* Holding relevant technical or trade qualifications (e.g. electrical, mechanical, plumbing)
* Possession of a valid gas certification (e.g. RGII or equivalent)
* Full, clean driver's license
A competitive salary based on experience, with overtime paid for extra hours worked.
A company vehicle and tools will be provided.
Opportunities exist for training and career development.
Additional benefits will be discussed at interview stage.