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Senior chef de partie

Mulranny Park Hotel
Chef de partie
Posted: 11 June
Offer description

OverviewSenior Chef de PartieJoin our fantastic team at the Mulranny Park Hotel with the exciting opportunity of Senior Chef de Partie.About Mulranny Park HotelPerched on a unique site overlooking the dramatic Clew Bay and the majestic Croagh Patrick, Mulranny Park Hotel is a stunning 4-star destination where history meets modern coastal luxury. Originally built by the Midland Great Western Railways in 1897, our hotel sits on the causeway to the world-renowned Great Western Greenway, offering unparalleled access to the rugged beauty of the Wild Atlantic Way.With a rich heritage spanning over a century, our resort features elegant guest rooms, sea-view suites, and luxury lodges. We are more than just a hotel; we are a gateway to the soul of Mayo. Our world combines the charm of our historic architecture with the genuine warmth of West of Ireland hospitality. Our cherished heritage is our deep connection to this landscape, and our focus is sharing its magic with every guest.About this roleRole / ResponsibilitiesTo assist the Executive Head Chef and Sous Chefs with the overall running of the kitchen and all back of house areasSupervise and mentor junior chefs, ensuring consistency and qualityPrepare and present high-quality dishes in line with hotel standardsManage a designated section of the kitchen efficientlyEnsure food hygiene and health & safety standards are maintainedAssist senior chefs with menu planning and daily operationsWork collaboratively with the kitchen team to deliver excellent servicePrepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation.Ensures close down of section in accordance with departmental procedures and standards.To take direction from the department managers and to assist in the monitoring of food quality and hygiene standards.To adhere to HACCP procedures at all times.To ensure all kitchen staff observe appropriate systems of hygiene during food preparation and storage.Candidate Requirements2+ years experience in a similar roleKnowledge of HACCP and experience in practiceStrong knowledge of food preparation and kitchen operationsAbility to work well under pressure in a fast-paced environmentGood teamwork and communication skillsFlexibility to work shifts, including weekendsPerks and Benefits of working at Mulranny Park HotelExcellent rate of payEmployee awards & recognition schemes including employee of the month, long service awards, team recognition days and random treat daysEmployee referral programmeLearning and Development opportunitiesOpportunity to progress within the Windward GroupWindward Hotel discountsComplimentary leisure centre usageEmployee Assistance ProgrammeDigital Wellness ProgrammeDiscounted health care planBirthday card and giftMeals on dutySocial eventsGift for parents of newborn babiesPRSA pension schemeAbout Windward ManagementMulranny Park Hotel is managed by Windward Management.Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys* in Ireland and Continental Europe. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their ownersJoin us today as a Senior Chef de Partie!
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