Chef de Partie Job Opportunity
We are seeking a highly skilled and motivated individual to join our culinary team in Waterford, Ireland.
Key Responsibilities:
* Prepare delicious meals for lunch and evening services.
* Cater for large groups of 100-150 people for breakfast buffet style.
* E nsure all food is prepared and cooked according to current food hygiene regulations and guidelines.
* Work collaboratively with the team to provide exceptional customer service and high-quality cuisine.
Requirements:
* HACCP and manual handling certifications (we can provide training if needed).
* Valid work permits for full-time work in Ireland without restrictions.
* A passion for creating mouth-watering dishes.
Additional Benefits: We offer a dynamic working environment and opportunities for growth and development.
What We Offer:
* Ongoing training and support.
* A competitive salary and benefits package.
* The opportunity to work with a talented team of chefs and hospitality professionals.