Job Opportunity: Deli Manager
About the Role:
We are seeking an experienced Deli Manager to lead our culinary team in Tralee, Kerry. As a Deli Manager, you will be responsible for managing day-to-day deli operations, ensuring high-quality food products and excellent customer service.
Key Responsibilities:
* Manage and maintain a clean and organized deli environment.
* Supervise and mentor a team of deli staff to achieve exceptional customer satisfaction.
* Collaborate with local suppliers to source fresh ingredients and promote local produce.
* Maintain accurate records of inventory, sales, and customer feedback.
* Elevate customer satisfaction by exceeding expectations.
Qualifications:
To be successful in this role, you will need:
* Proven experience in deli or culinary management.
* A passion for culinary arts and a commitment to quality and presentation.
* Strong communication skills and a customer-centric mindset.
* The ability to work effectively in a fast-paced environment.
Benefits:
This is an exciting opportunity to join a dynamic team and develop your skills in a rewarding career. You will receive a competitive salary ranging from €35,000 to €37,000, depending on your experience.