The Brandon House Hotel is a 4-star family-run hotel in New Ross, Co. Wexford comprising 78 bedrooms, bar, ballroom, restaurant, meeting facilities, wellness spa and leisure centre all of which are situated on idyllic mature gardens with five senses walk set on the edge of New Ross town. We are driven by a desire to create a wonderful customer service experience for all our guests driven by our team of dedicated employees. Therefore, we are looking to add another member to our team.Requirements For The RolePrevious experience in a busy hotel kitchen.Previous Mise en place experienceExperience in multiple sections of a kitchen is desirableHigh attention to detail and excellent presentation skillsCommunication and time management skills are essentialExcellent team player with a strong emphasis on customer serviceBe highly motivated in a fast-paced environmentExperience in Health and Safety management of food, HACCPTaking on being in charge and accountable for certain predefined responsibilities related to the role.Essential Behavioural SkillsTeam Work - work co-operatively and effectively with othersPositive and "Can Do" attitude - positive, friendly manner with customers and colleaguesCommitment - "I do what I say", commitment to do the best in everything you put your hand to.Diversity & Respect - welcome, include and demonstrate respect for all individuals from all groupsIntegrity - honest and respectfulAccountabilityBenefits:A competitive salary.Opportunities for professional growth and career advancement.Online training programmesA supportive and collaborative work environment.Discounted rate for access to our state-of-the-art spaFree access to Leisure centre and gym facilities.Employee discounts on dining, accommodation, and spa treatments.The chance to work in a beautiful location with stunning surroundings.Free ParkingEmployee Assistance Program via IHFBike to Work scheme