About UsThe Lakeside Manor Hotel is a family-run, 31-bedroom hotel overlooking the scenic Lough Ramor in Co. Cavan. With a busy bar & grill, dining room, wedding & banqueting suites, and a lakeside coffee dock, we welcome a vibrant mix of residents, wedding couples, locals, and tourists.We're passionate about warm, memorable hospitality and about building a workplace where our people feel supported, valued, and empowered to grow.The RoleWe are seeking a dynamic, hands-on Food & Beverage Manager to play a leading role in delivering outstanding service across all our outlets.Reporting directly to the General Manager, you'll work alongside our Senior F&B Manager, Restaurant Manager and Head Chef to lead the floor, mentor the team, and drive standards and profitability across bar, restaurant, weddings, and events.This is a senior leadership role in a growing venue — ideal for an ambitious hospitality professional ready to step up and make their mark.Key ResponsibilitiesLeadership & CultureMentor and support the Restaurant Manager, Bar Manager, supervisors, and FOH teamLead from the floor during busy service, weddings, and eventsRun daily briefings, ensure strong communication, and foster a respectful, high-performance cultureSupport recruitment, onboarding, training, and staff developmentGuest ExperienceOversee service across bar, restaurant, events, and coffee dockMaintain high standards of atmosphere, presentation, and serviceRespond to guest feedback with professionalism and careCommercial & Operational PerformanceForecast sales, manage rotas, and control labour costsWork with our CFO and stock auditors to control beverage and inventory performanceSupport upselling and guest engagement initiativesCollaborate with the Head Chef to keep FOH and kitchen alignedSystems & ComplianceEnsure full compliance with HACCP, licensing, and safety standardsManage purchasing, stock, cash handling, and supplier systemsContribute to monthly management meetings and long-term planningWho You AreA confident leader with 3+ years in a senior F&B or hospitality management roleSkilled in leading, motivating, and developing teamsCalm under pressure with excellent floor presenceKnowledgeable in restaurant, bar, and event service standardsStrong with budgets, rotas, stock, and supplier systems (experience with Lightspeed, Unify, or Bizimply an advantage)Flexible to work evenings and weekends on a five-day rosterWhat We Offer€50,000+ annual salary (DOE)Quarterly bonus scheme linked to performancePrivate on-site accommodation (subject to availability)Free meals on duty and staff discountsCareer progression in a supportive senior team (GM, Deputy GM, Senior F&B Manager, Head Chef, CFO)A chance to lead in a well-established, growing hospitality businessApply NowPlease submit your CV along with a short note telling us why this role excites you. We look forward to hearing from you.Job Types: Full-time, PermanentPay: From €50,000.00 per yearBenefits:Bike to work schemeCompany pensionEmployee discountOn-site parkingRelocation assistanceSick payAbility to commute/relocate:Virginia, CO. Cavan: reliably commute or plan to relocate before starting work (required)Experience:Management: 3 years (required)Language:English (required)Work authorisation:Ireland (required)Work Location: In person