Job Title: Restaurant Supervisor – Pins GastrobarLocation: Pins Gastrobar, Twelve Hotel, Barna, Co. GalwayType: Full-Time (40 hours per week)Salary: Competitive, Based on Experience + TipsAbout Us:Pins Gastrobar, a prestigious and award-winning venue within the Twelve Hotel, is renowned for its exceptional dining experience and vibrant atmosphere. We are dedicated to delivering outstanding service and delectable cuisine to our valued guests. As we continue to grow, we are excited to add a motivated and skilled Restaurant Supervisor to our team.Your Role:As a Restaurant Supervisor at Pins Gastrobar, you'll play a key role in ensuring our restaurant operates smoothly and efficiently. You'll be the go-to person for overseeing daily operations, supporting our front-of-house team, and ensuring that every guest has an exceptional dining experience. If you're passionate about hospitality and have a keen eye for detail, this is your chance to shineKey Responsibilities:Assist in leading and motivating the front-of-house team to deliver excellent serviceOversee daily restaurant operations, including staff supervision, inventory management, and guest serviceEnsure high standards of food quality, service, and cleanliness are consistently maintainedProvide training and support to staff, fostering a positive and professional work environmentAddress and resolve guest inquiries, feedback, and concerns promptly and effectivelyCollaborate with the kitchen team to ensure smooth and efficient coordination between front and back-of-houseEnforce health and safety regulations to maintain a safe and welcoming environment for guests and staffWhat We're Looking For:Previous experience in a supervisory role within the hospitality industry, ideally in a high-volume restaurantStrong leadership skills with the ability to guide and support a teamExcellent communication and interpersonal skillsGood understanding of restaurant operations, including food and beverage service, inventory management, and guest relationsProven ability to deliver exceptional customer serviceFlexibility to work evenings, weekends, and holidays as neededCertification in food safety and hygiene is an advantageWhy Join Us?Be a part of an acclaimed, award-winning restaurant known for its excellenceEnjoy a competitive salary and tipsThrive in a supportive and dynamic work environment with opportunities for growth and advancementContribute to a vibrant team dedicated to providing outstanding dining experiencesIf you're an enthusiastic and skilled individual with a passion for hospitality, we'd love to hear from you Please send your resume and cover letter, highlighting your experience and explaining why you're the ideal candidate for the Restaurant Supervisor position at Pins Gastrobar.Note: Only shortlisted candidates will be contacted for an interview.Job Type: Full-timePay: €15.00-€16.50 per yearWork Location: In person