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Restaurant assistant manager

Naas
The Forge Inn
Assistant restaurant manager
Posted: 21h ago
Offer description

An exciting new chapter is about to begin — and we're looking for a talented Assistant Restaurant Manager to help bring it to life.
Our soon-to-open restaurant will combine an elevated dining experience, and warm, attentive service — and we need a passionate hospitality professional to be part of the journey from day one.
About the Role
As Assistant Restaurant Manager, you'll work closely with the General Manager to ensure smooth day-to-day operations and deliver an exceptional guest experience at every service.
You'll lead by example on the floor, inspire your team, and take pride in maintaining the highest standards of hospitality.
This is a fantastic opportunity for someone eager to make their mark in a vibrant, growing venue with big ambitions.
Key Responsibilities
Support the General Manager in all aspects of restaurant operations.
Lead, train, and motivate the front-of-house team to deliver outstanding service.
Manage daily floor operations, reservations, and guest satisfaction.
Maintain high standards of presentation, cleanliness, and compliance.
Admin, team scheduling, stock control, and cost management.
Work collaboratively with the kitchen and bar teams to ensure seamless service.
Uphold brand values and help drive the restaurant's reopening success.
What We're Looking For
Previous experience in a supervisory or assistant management role within a busy hospitality environment.
A proactive leader with excellent communication and organisational skills.
Passion for great food, drinks, and delivering memorable guest experiences.
Ability to thrive under pressure in a fast-paced environment.
Positive attitude, attention to detail, and a strong sense of teamwork.
What We Offer
Competitive salary and performance-based bonuses.
The opportunity to be part of an exciting restaurant relaunch from the ground up.
Career progression and ongoing professional development.
Supportive management team and a welcoming, dynamic culture.
*
If you're ready to take the next step in your hospitality career and help shape a standout opening, we'd love to hear from you.
Job Types: Full-time, Part-time
Work Location: In person

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