We are looking for a Full-time Kitchen Porter to join our team in Cruiserath, Dublin 15 Working pattern: Monday to Friday ( Day Night Shift 37.5 hours per week) ***We offer flexibility, career progression and a competitive start rate*** Main Duties and Responsibilities To report for duty on time in accordance with the weekly rota.
Work towards acquiring a full knowledge of all food beverage policies and procedures in accordance with kitchen hygiene standards and HACCP.
Maintenance of a clean and safe working environment.
Carry out all cleaning duties according to the cleaning rota.
Ensuring all crockery and cooking utensils are stored on clean shelves and in clean cupboards / drawers.
Ensuring that all storage areas are maintained to a high level of cleanliness.
To inform the Head Chef when cleaning equipment needs to be ordered, and provision of a detailed list of the same.
To become familiar with all kitchen equipment and the requirements for cleaning each item.
Report any faulty, broken or damaged equipment immediately to senior management.
Ensuring that all reasonable care is taken for the health and safety of yourself and others in the kitchen area.
Ensuring that a high standard of personal hygiene and grooming is adhered to.
Attendance of any training courses required by management.
To perform all duties instructed by your supervisor / manager in a timely and courteous manner.
Ad hoc duties as required.
Requirements: Excellent interpersonal and communication skills Previous experience working in a catering environment is desirable Team player, honest and reliable Understanding of safe working practices and Health and Safety knowledge Works well under pressure.
Be able to communicate clearly with managers, kitchen and dining room personnel.
We are looking forward to hear from anyone with skills in this area.
IND3