Director of Operations We are currently recruiting for a Director of Operations for our client. In this position you will oversee the operation and performance of the businesses. The ideal candidate should have a background in hospitality at a senior level. The role will involve the oversight of a diverse business portfolio including Bars, restaurant, various commercial and domestic residential accommodation. The role will be Mon-Friday office hours. Responsibilities Monitor and manage operational budgets, control costs, forecast expenditures, and ensure financial targets are met. Supporting the different business managers with financial reporting to directors Hiring of permanent staff and contractors Management and oversight of expansion projects and accommodation facility upgrades Manage daily operations across all departments (e.g., front office, housekeeping, food & beverage) to ensure seamless service delivery. Manage and track daily operations across all facilities including (accommodation, housekeeping, food & beverage) to ensure seamless service delivery. Oversee cleanliness, facility maintenance, supply levels, and overall operational quality to meet established standards. Develop and implement operational policies and procedures to improve efficiency and guest experience. Develop business development and marketing strategies for the different businesses Facilitate communication across the businesses and foster a culture of business excellence Skills Required Experience in hospitality sector Strong leadership and communication skills. Ability to communicate effectively with a diverse array of people from grass-roots operations to corporate clients. Excellent business acumen Good understanding of HR policies and practices in the hospitality/retail industry Good problem solving and decision-making skills BURAMB22 Skills: management operations hotel bars food & beverage financial Benefits: Bonus