Experienced Deli Staff Required
* Hygiene & Food Safety:
* Maintain the cleanliness of the deli area, equipment, and display cases.
* Adhere to all food safety and hygiene regulations, including HACCP.
* Essential Skills & Attributes
* Excellent customer service and communication skills.
* Knowledge of food safety and hygiene practices.
* Ability to work effectively as part of a team in a fast-paced environment.
* Strong attention to detail and good organization skills.
* A passion for quality food and providing excellent service.
* Customer Service:
* Serve customers in a friendly and welcoming manner.
* Assist with product recommendations and answer customer queries.
* Process customer orders efficiently, ensuring high standards of service.
* Handle customer complaints professionally.
* Food Preparation & Service:
* Prepare and cook hot and cold deli products, including sandwiches, rolls, and hot food dishes.
* Slice meats and other products using portion control measures.
* Ensure food is displayed to high standards and is fresh, preventing waste.
Job Type: Part-time
Pay: €13.50-€14.30 per hour
Expected hours: 25 – 30 per week
Benefits:
* Employee discount
Work Location: In person
Expected start date: 01/09/2025