Greeting & seating Guests.
Taking food & Beverage orders.
Attempting to upsell & promote specials.
Delivering great customer service.
Ensuring customers are satisfied with their experience.
Resolving any issues.
Ensuring floor area is clean & tidy.
Ensuring there is sufficient prep and stock in advance of every shift.
Be proficient with menu & drinks knowledge.
Support bar and kitchen staff.
Job Type: Part-time
Ability to commute/relocate:
Castlebar, CO.
Mayo: reliably commute or plan to relocate before starting work (required)
Experience:
restaurant management: 3 years (required)
Work Location: In person