DEPUTY HOTEL MANAGER Job summary A well established hotel in County Wexford is searching for a Deputy Manager to assist with daily operations across multiple departments, including accommodation, food & beverage, and recreational facilities.
You will ensure high service standards and financial performance while fostering a cooperative work environment.
Ideal candidates will have significant senior operational experience within a 3 or 4 star hospitality setting.
Running the Sales & Marketing side of the business and promotion of the property will be essential to the role.
The role offers a competitive salary, along with training opportunities.
Qualifications Proven experience in a senior operational or Food & Beverage leadership role.
Experience overseeing multi-department operations such as spa, leisure, and golf.
Strong leadership and organisational skills.
Responsibilities Support operational management of the property.
Sales & Marketing of the property Oversee Food & Beverage and Kitchen operations.
Monitor and manage departmental budgets and KPIs.
Skills Leadership skills Operational management Problem-solving ability Interpersonal skills Commercial awareness Send CV to Gavan Kearney INDFRS2