Job Title: Executive Head Chef
Are you a seasoned culinary leader looking to drive menu innovation and maintain high kitchen standards? This prestigious hospitality venue is seeking an experienced Executive Head Chef to lead their culinary team.
About the Role:
Deliver exceptional food experiences across multiple dining outlets by leading a skilled culinary team.
Maintain rigorous kitchen standards and implement processes that ensure efficiency, safety, and quality.
Collaborate with other departments to create innovative menus that meet the highest expectations of guests. ----------------------------------- Requirements:
* A strong track record as a Senior Chef or in a similar leadership role.
* Possess excellent communication skills, both written and verbal.
The successful candidate will be able to demonstrate industry-recognized certifications such as HACCP or equivalent knowledge. Additionally, they must have experience working in high-volume environments where teamwork is essential for success.