Main purpose of the role:
Responsible for the preparation of high quality hot and cold deli products and for ensuring customer satisfaction is the number one priority.
The ideal candidate will have/be:
* HACCP training is desirable but not necessary.
* Previous customer service experience is an advantage.
* The ability to work as part of a team in a fast-paced environment, ability to multi-task under pressure.
* A passion for food and the ability to inspire shoppers.
Main duties:
* Actively live SuperValu brand-values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative.
* Prepare customer orders across all fresh food areas i.e. make sandwiches and rolls, dish up hot food and slice meats using the store's portion control measures.
* Cook, prepare and display the foods sold throughout the day.
* Ensure that the counter displays across all fresh food departments are to the highest standards at all times throughout the day.
* Demonstrate your passion for quality food by sharing knowledge, recipes and personal recommendations with customers.
* Deal with all customer queries efficiently, professionally and in line with store policy.
About the locality:
This is a part-time position working on the deli counter. Availability to work evenings and weekends is essential.
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