We are currently recruiting for an Experienced Food & Beverage Assistant to join our team at Killaloe Hotel & Spa, situated in Killaloe, County Clare. Killaloe is a picturesque tourist town twinned with Ballina on the Tipperary side straddling the River Shannon. Killaloe is well-known for its fishing and boating activities. The hotel is approximately 1.2 km from the centre of Killaloe. The hotel overlooks the Kincora Marina which has direct boating access to Lough Derg and The River Shannon.
The property comprises of a substantial modern hotel having 35 en-suite bedrooms, lounge, function room, Restaurant and Sionna Spa. The property has a commanding view over Lough Derg to the rear with ample car-parking and gardens to the front.
Objective of the Role
The Experienced Food & Beverage Assistant will manage the operational and financial success of the Food & Beverage function, reporting to the Food & Beverage Manager.
To the relevant standards, supervise and oversee all food and beverage areas in the hotel.
Support/supervise hotel events to ensure exceptional service at all times.
Ensure that all guests are greeted warmly and cheerfully at arrival and throughout their stay.
Take care of all F&B rostering on the ground. Staff Assist with the training of new employees.
Ensure that all meals and beverages are delivered on time and to the acceptable standards.
Daily supervision of the Bar, Restaurant, and C&B operations and personnel.
To ensure that all of our customers receive the best possible service.
Candidate Requirements
F&B Knowledge
C&B experience essential
CASHING UP EXPERIENCE
Excellent customer service
Job Types: Full-time, Part-time
Pay: €13.70 per hour
Benefits:
* Employee discount
* Food allowance
* On-site parking
Ability to commute/relocate:
* Killaloe, CO. Clare: reliably commute or be willing to relocate with an employer-provided relocation package (required)
Experience:
* Food & Beverage management: 3 years (preferred)
Work Location: In person