Experienced Commis Chef Opportunity
Taza restaurant in Dublin seeks a seasoned Commis Chef to enhance its kitchen operations.
* Managing kitchen sections effectively.
* Ensuring food quality, presentation and timely delivery for customers.
* Supporting head and sous chefs during peak service periods.
* Maintaining high standards of kitchen cleanliness and hygiene.
Applicants should possess 2 years' experience as a Commis Chef and proficiency in ala carte cooking. Strong interpersonal skills are required for effective teamwork and communication.