This is an exciting oportunity for a passionate individual to join our Michelin star Restuarant as Sommelier. Reporting to the Restuarant Manager, this is an important and valued role within our F&B team which is responsible for overseeing the service of wine & liquor in conjunction with the F&B Manager.
Duties Include (but are not limited to):
* Maintain and develop the wine cellar
* To have excellent knowledge of wine, cocktails recipes, spirits and cocktail making
* Ensure appropriate glasses are used for different types of wine
* Ensure wine is served at the right temperature
* Responsible for ensuring wine and bar orders are placed every week and stock levels are maintained, using the PO system at all times
* To ensure the wine list reflects the standards set up after the opening and Wine Geese are represented
* Delivery of both wine & whiskey tastings to guests and ensure the experience is of the highest standards
* To keep up to date with menus in order to provide best options in terms of wine pairing
* Understand the service needs, standards of service and working practices involved in working functions and weddings which may involve different shift patterns
* Assist in the preparation and setting of food and beverage areas
* Be aware of security and ensure the bar and cellar and all stock is kept secure at all times
* To ensure full handover is given to the Restuarant Manager /F&B Manager before your days off to avoid any confusion for guests
Skills/Attributes
* Excellent knowledge of wine, cocktails & beverages
* Excellent communication skills
* Passion for exceptional customer service & offering the guest experience
* Team player
This is an exciting opportunity to the right candidate to join an award winning 5 star luxury team. If you have the knowledge and passion required, we want to hear from you
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