Job Opportunity
The role of a Food and Beverage Coordinator is pivotal in guaranteeing seamless operations across all F&B outlets. Key responsibilities include coordinating menu launches, monitoring the progress of Heads of Departments, and maintaining precise records.
* Function as the primary liaison between the Director of F&B and outlet managers
* Coordinate menu launches, specials, and promotions across outlets
* Maintain accurate records, digital filing, and reports for the F&B Division
Essential Skills:
* Operational leadership with hands-on experience
* A customer-centric mindset and passion for crafting exceptional experiences
* Exceptional attention to detail, presentation, and communication skills