We are currently seeking an experienced catering professional to join our team. As a key member of the hospitality staff, you will play a vital role in ensuring that patients receive high-quality meals and exceptional care.
Key Responsibilities:
* Setting up catering units/wards for daily service
* Serving breakfast, lunch, dinner, and teas
* Day-to-day cleaning of the catering units and kitchens
* Taking patients' orders and uploading into the system
* Serving food at ward level
* Probing food and recording temperatures
* Cleaning the pantry and setting up for the next day
* Following all HACCP procedures
Successful candidates will have excellent communication skills, be able to work as part of a team, and demonstrate a strong commitment to providing excellent patient care.