Main purpose of the role:
Responsible for preparing high-quality hot and cold deli products and ensuring customer satisfaction is the top priority.
The ideal candidate will have/be:
HACCP training is desirable but not necessary
Previous customer service experience is an advantage
Ability to work as part of a team in a fast-paced environment and multitask under pressure
A passion for food and the ability to inspire shoppers
Main duties:
Actively embody SuperValu brand values: Genuine, Passion for Food, Vibrant, Committed, Innovative, and Imaginative
Prepare customer orders across all fresh food areas, e.g., make sandwiches and rolls, dish up hot food, and slice meats using store portion control measures
Cook, prepare, and display foods sold throughout the day
Ensure counter displays across all fresh food departments meet high standards at all times
Share knowledge, recipes, and personal recommendations to demonstrate passion for quality food
Handle customer queries efficiently, professionally, and in line with store policy
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