Posted: 8 February
Offer description
Job Overview:
The role of Deli Manager entails overseeing daily operations, ensuring compliance with set standards. This encompasses food preparation, kitchen cleanliness, and customer service.
Responsibilities include leading a team through recruitment, training scheduling performance management maintaining high standards of hygiene cleanliness health safety regulations sanitation.
* A strong leadership ability to manage a team effectively
* Excellent communication skills for effective collaboration with colleagues
* Prior experience in managing day-to-day restaurant operations would be beneficial
The successful candidate will have the opportunity to work in an exciting fast-paced environment where they can develop their skills further. We offer competitive benefits including generous holiday allowance free meals on shift as well as opportunities for career progression.
