Sodexo Ireland is seeking a full-time Pastry Chef for a fixed-term contract of 12 months, located in Dublin 2. The ideal candidate will have 2–5 years' experience, strong pastry skills, and the ability to work independently while ensuring high standards of quality. Responsibilities include preparing a variety of pastries, managing the pastry section, and maintaining a clean kitchen environment. The hourly rate is €17.10, with employee benefits including meals and parking.
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